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October 2015

This year’s 25th Annual Seafood Festival drew thous ands to an exp anded waterfront festival! Throughout a beautiful, and cool, weekend, 33 vendors were on h and with seafood fare from chowder and clamcakes to shucked oysters and so much more. Organizers said the festival brings in between 6,000 to 10,000 people each year, ranging from locals


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